Grab a glass and join me as I walk you through my first wine tasting- hosted at The Bazaar by Jose Andres restaurant at the SLS Hotel. The Castilla-La Mancha 2013 US Tour made a stop in LA ,and being the wine fanatic that I am, I had to be there.
Where it is a nice dinner party or a comfy night in, many of us would like a nice refreshing beverage to be present. Our favorites Partida Tequila and Broken Shed Vodka are just that- bold distinctive, exquisite tastes that are the perfect additions
The dream of any true beer connoisseur is to at some point brew your own beer, creating a flavor that comes from your imagination. Most of these dreams end with a beer kit that gathers dust, but Fireman’s Brew turned their dream into a microbrewery sensation, as their three flavors are not only gaining notoriety in California, but they have also expanded into several more states recently. This fast and furious grown has propelled Fireman’s Brew to announce that they are moving forward with a private offering of stock
Cinco de Mayo is always one of the biggest party days of the year and this year is no excecption. Los Angeles is home to some of the best Cinco de Mayo events in the country, so Splash Magazines Worldwide has put together a few of our favorites as well as some great cocktail recipes
JOHNNIE WALKER, the world’s number one Blended Scotch Whisky is proud to announce the grand opening of ‘Johnnie Walker House Beijing’, the world’s largest embassy for luxury Scotch Whisky outside of Scotland
Pebble Beach Food & Wine features over 100 world-renowned chefs, fine winemakers, cooking demonstrations, and memorable culinary experiences. This is considered the top food and wind festival in the country.
National Margarita Day falls on Friday this year, meaning that February 22nd can actually turn into a National Margarita Weekend if can deal with three straight days of fun! Splash Magazines Worldwide has put together a list of cocktails to help you get a little creative this National Margarita Day
It is 2013 and chefs continue to take that giant step out of the kitchen and onto a much bigger stage. Chefs have become the rock stars of this generation, but odds are that the intimacy level you can reach with a chef is far more attainable than that which you could find with any rock star and you are sure to find that out if you attend the seventh annual Vegas Uncork’d by Bon Appétit coming up in May
Made from organic wheat grown on a sustainable farm, American Harvest is handcrafted in small batches and distilled using water from aquifers beneath the Snake River. The result is an “All-American” spirit with a distinctive flavor.